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Healthy Chicken Shawarma Delight

Enjoy a Flavor-Packed and Nutritious Shawarma at Home

4servings
35 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Healthy Chicken Shawarma Delight

About this recipe

Discover a modern twist on the beloved chicken shawarma with this recipe that combines robust spices, lean chicken breast, and fresh vegetables. Perfect for a healthy meal that doesn't compromise on taste, this dish is designed for home cooks looking to create a nutritious delight.

Ingredients

  • 1 pound boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon ground turmeric
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon ground cinnamon
  • Salt and pepper to taste
  • 4 whole wheat pita breads
  • 1 cup Greek yogurt
  • 1/4 cup fresh lemon juice
  • 1/4 cup chopped fresh parsley
  • 1/4 cup chopped fresh mint
  • 1/2 cup diced cucumber
  • 1/2 cup diced tomato
  • 1/4 cup diced red onion

Directions

  1. 1

    Mix olive oil, garlic, cumin, paprika, turmeric, coriander, cinnamon, salt, and pepper in a bowl.

  2. 2

    Coat chicken breasts in marinade and refrigerate for at least 30 minutes.

  3. 3

    Preheat the grill or grill pan to medium-high heat.

  4. 4

    Grill chicken for 6-8 minutes on each side, then rest and slice thinly.

  5. 5

    Combine Greek yogurt, lemon juice, parsley, and mint in a bowl.

  6. 6

    Spread yogurt sauce on pitas, add chicken, cucumber, tomato, and onion.

  7. 7

    Fold pitas and serve immediately.

Chef's tip

For a deeper flavor, allow the chicken to marinate overnight. Try using chicken thighs for a juicier texture.

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