Healthy Mushroom Delight Soup
O I
over 1 year ago
This soup is a perfect blend of healthy and delicious. Packed with mushrooms and other nutritious ingredients, it's sure to satisfy your taste buds and keep you feeling great.
Cooking Time
40 minutes
Serving Size
4
Nutrition Per Serving
Cal
120
Protein
6g
Fat
4g
Sat Fat
0.5g
Carbs
18g
Chole
0mg
Fiber
5g
Sugar
8g
Sodium
800mg
Ingredients
- 1 pound mushrooms, sliced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 4 cups vegetable broth
- 1 can diced tomatoes
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chopped fresh parsley
Instructions
- In a large pot, heat the olive oil over medium heat.
- Add the onion and garlic and cook until softened, about 5 minutes.
- Add the mushrooms and cook until they release their liquid and start to brown, about 10 minutes.
- Add the vegetable broth, diced tomatoes, thyme, rosemary, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for 20 minutes.
- Stir in the chopped parsley and serve hot.
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