Healthy Chocolate Bliss Brownies
Indulge guilt-free with these healthy chocolate brownies

About this recipe
Experience the rich, fudgy delight of these healthy chocolate bliss brownies. Made with wholesome ingredients, they cater to your sweet cravings while keeping your health goals in check. Perfect for a midday treat or an after-dinner dessert.
Ingredients
- 1 cup almond flour
- 1/2 cup cocoa powder
- 1/4 cup honey
- 1/4 cup coconut oil, melted
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/4 cup dark chocolate chips
Directions
- 1
Preheat your oven to 350°F (175°C).
- 2
Combine almond flour, cocoa powder, honey, melted coconut oil, eggs, vanilla extract, baking soda, and salt in a mixing bowl. Mix until well combined.
- 3
Fold the dark chocolate chips into the batter.
- 4
Grease an 8x8-inch baking dish or line it with parchment paper.
- 5
Pour the batter into the prepared dish and smooth the top with a spatula.
- 6
Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
- 7
Allow brownies to cool in the pan before slicing into 12 squares.
Chef's tip
For a vegan option, substitute the eggs with flax eggs (2 tbsp flaxseed meal + 5 tbsp water) and ensure chocolate chips are dairy-free.
Sources
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