Healthy Turkey Burger Bliss

About this recipe

Experience the perfect balance of taste and health with these flavorful turkey burgers. Infused with aromatic herbs and spices, and served on wholesome whole wheat buns, this recipe promises a satisfying meal. Whether for a family dinner or a weekend barbecue, these turkey burgers are sure to please every palate.

Ingredients

• 1 lb lean ground turkey
• 1/2 cup finely chopped onion
• 1/4 cup chopped fresh parsley
• 1/4 cup grated Parmesan cheese
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• Whole wheat burger buns
• Lettuce
• Tomato
• 1/2 cup Greek yogurt
• 1/4 cup cucumber, finely diced
• 1 tsp lemon juice

Directions

1. 1

   In a large bowl, combine ground turkey, onion, parsley, Parmesan cheese, garlic powder, salt, and pepper.

2. 2

   Mix until well combined but avoid overmixing.

3. 3

   Shape into 4 equal patties, about 1/2 inch thick.

4. 4

   Heat a grill or skillet over medium heat and coat lightly with oil.

5. 5

   Cook patties for 5 minutes on one side, flip, and cook for another 5 minutes or until fully cooked.

6. 6

   In a small bowl, mix Greek yogurt, cucumber, and lemon juice for a refreshing sauce.

7. 7

   Serve burgers on whole wheat buns topped with lettuce, tomato, and the yogurt sauce.