Hashbrown Heaven

Zanoah Robinson

Zanoah Robinson

over 1 year ago

This dish is a heavenly combination of crispy hashbrowns, savory bacon, and melted cheese. Perfect for breakfast or brunch!

Cooking Time

45 minutes

Serving Size

6 servings

Nutrition Per Serving

Cal

350

Protein

12g

Fat

25g

Sat Fat

12g

Carbs

20g

Chole

70mg

Fiber

2g

Sugar

2g

Sodium

600mg

Ingredients

  • 1 lb frozen hashbrowns
  • 6 slices bacon, cooked and crumbled
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced onion
  • 1/4 cup diced green pepper
  • 1/4 cup diced red pepper
  • 1/4 cup diced yellow pepper
  • 1/4 cup diced jalapeno pepper
  • 1/4 cup butter, melted
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Instructions

  • Preheat oven to 375 degrees F.
  • In a large bowl, combine hashbrowns, bacon, cheese, onion, peppers, and jalapeno.
  • Add melted butter, salt, and pepper. Mix well.
  • Spread mixture evenly into a greased 9x13 inch baking dish.
  • Bake for 35-40 minutes, or until golden brown and crispy.
  • Let cool for 5 minutes before serving.
  • Enjoy!

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