Hamburger Steak Supreme
Roman Vak
2 months ago
A delicious and hearty dish that combines the flavors of a juicy hamburger patty with a savory mushroom gravy.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
350 per serving
Protein
25g
Fat
20g
Sat Fat
8g
Carbs
15g
Chole
100mg
Fiber
2g
Sugar
3g
Sodium
800mg
Ingredients
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup chopped onion
- 1 egg
- 1 tsp Worcestershire sauce
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 can cream of mushroom soup
- 1/2 cup milk
- 1/2 cup sliced mushrooms
Instructions
- 1. In a bowl, mix together ground beef, breadcrumbs, onion, egg, Worcestershire sauce, salt, and pepper.
- 2. Shape mixture into patties and cook in a skillet over medium heat until browned on both sides.
- 3. In a separate saucepan, combine cream of mushroom soup, milk, and mushrooms. Heat until bubbly.
- 4. Place cooked patties in the mushroom gravy and simmer for 10 minutes, stirring occasionally.
- 5. Serve hot over mashed potatoes or rice.
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