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Halloween Cookie Delight

Spooky Sweet Treats for Halloween Fun

24servings
32 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Halloween Cookie Delight

About this recipe

These Halloween Cookie Delights are a spooky yet delicious treat, perfect for Halloween parties or any autumn gathering. With classic cookie ingredients and a festive twist from candy corn and chocolate chips, these cookies are sure to be a hit with kids and adults alike.

Ingredients

  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 cup chocolate chips
  • 1 cup candy corn
  • 1/2 cup chopped walnuts (optional)

Directions

  1. 1

    Preheat the oven to 350°F (175°C).

  2. 2

    Whisk together the flour, baking soda, and salt in a medium bowl.

  3. 3

    Cream the butter, granulated sugar, and brown sugar in a large bowl until smooth.

  4. 4

    Beat in the vanilla extract and eggs, one at a time.

  5. 5

    Gradually mix in the dry ingredients until combined.

  6. 6

    Fold in the chocolate chips, candy corn, and walnuts (if using).

  7. 7

    Drop rounded tablespoons of dough onto ungreased baking sheets.

  8. 8

    Bake for 10-12 minutes or until edges are golden brown.

  9. 9

    Cool on baking sheets for 5 minutes before transferring to wire racks.

Chef's tip

Ensure not to overbake these cookies to maintain a soft and chewy texture. Perfect for Halloween parties and suitable for making with kids.

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