Gummy Bear Delight
Indulge in a Sweet and Colorful Gummy Bear Dessert

About this recipe
Gummy Bear Delight is a vibrant and playful dessert that captures the fun of childhood treats with a sophisticated twist. Combining the chewy sweetness of gummy bears with a creamy, vanilla-infused base, this dessert is as delightful to behold as it is to taste. Perfect for parties or a whimsical family treat!
Ingredients
- 2 cups gummy bears
- 1 cup heavy cream
- 1/2 cup granulated sugar
- 1/4 cup water
- 1/4 cup cornstarch
- 1/4 cup cold water
- 1 teaspoon vanilla extract
Directions
- 1
Soak gummy bears in heavy cream for 10 minutes.
- 2
In a saucepan, heat sugar with 1/4 cup water until dissolved.
- 3
Mix cornstarch with cold water until smooth, then add to sugar mixture.
- 4
Cook over medium heat, stirring, until thickened.
- 5
Remove from heat and add vanilla extract.
- 6
Combine thickened sugar mixture with gummy bears and cream.
- 7
Pour into a greased baking dish.
- 8
Refrigerate for at least 2 hours until set, then cut into squares.
Chef's tip
For variety, try using different flavored gummy bears to add a unique twist to your dessert.
Sources
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