Guava Jelly Delight

About this recipe

This modern take on the classic Guava Jelly Delight is a refreshing dessert, perfect for tropical enthusiasts! With a luscious combination of sweet guava jelly and creamy whipped delight, it's sure to be a hit at any gathering. Enhanced with a citrusy hint of lemon and a smooth gelatin foundation, this recipe delivers a delicious fusion that's both easy to prepare and delightfully indulgent.

Ingredients

• 2 cups guava jelly
• 1 cup water
• 1/2 cup sugar
• 1 tablespoon lemon juice
• 1 teaspoon gelatin
• 1/4 cup cold water
• 1 cup whipped cream
• Fresh guava slices for garnish

Directions

1. 1

   Combine guava jelly, water, sugar, and lemon juice in a saucepan.

2. 2

   Heat over medium heat until the jelly dissolves completely.

3. 3

   Sprinkle gelatin over cold water in a separate bowl and let sit for 5 minutes.

4. 4

   Add gelatin mixture to guava mixture and stir until combined.

5. 5

   Remove from heat and cool slightly.

6. 6

   Gently fold in whipped cream until smooth.

7. 7

   Pour into serving dishes and refrigerate for at least 2 hours.

8. 8

   Garnish with fresh guava slices before serving.