Greek Yogurt Cucumber Dill Dip
O I
over 1 year ago
This refreshing dip is perfect for summer parties or as a healthy snack. Made with Greek yogurt, fresh cucumbers, and dill, it's a light and flavorful option that everyone will love.
Cooking Time
30 minutes
Serving Size
6
Nutrition Per Serving
Cal
50
Protein
8g
Fat
0g
Sat Fat
0g
Carbs
4g
Chole
0mg
Fiber
0g
Sugar
3g
Sodium
150mg
Ingredients
- 1 cup plain Greek yogurt
- 1/2 cup finely chopped cucumber
- 1 tablespoon chopped fresh dill
- 1 clove garlic, minced
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
Instructions
- In a medium bowl, combine the Greek yogurt, cucumber, dill, garlic, salt, and black pepper.
- Stir well to combine.
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
- Serve chilled with your favorite vegetables or pita chips.
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