Gravylicious Delight

About this recipe

Discover the secret to a luscious and savory gravy that can transform any meal. Perfect for pairing with meats, mashed potatoes, or rice, this gravy balances rich flavors with an easy-to-follow method ideal for home cooks.

Ingredients

• 2 cups beef broth
• 1/4 cup all-purpose flour
• 1/4 cup unsalted butter
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• Salt to taste
• Freshly ground pepper to taste

Directions

1. 1

   Melt butter in a medium saucepan over medium heat.

2. 2

   Whisk in flour, onion powder, and garlic powder until smooth.

3. 3

   Cook, stirring constantly, for 2 minutes to create a golden roux.

4. 4

   Slowly whisk in beef broth, ensuring no lumps form.

5. 5

   Bring to a simmer and cook for 10 minutes, stirring frequently.

6. 6

   Season with salt and pepper, adjusting to taste before serving.