Ultimate Gooey Chocolate Fudge Brownies

About this recipe

These ultimate gooey chocolate fudge brownies are a chocoholic's dream come true. Rich, decadent, and incredibly fudgy, they are perfect for satisfying your sweet cravings or impressing guests at any gathering.

Ingredients

• 1 cup unsalted butter
• 200 grams granulated sugar
• 100 grams light brown sugar
• 3 large eggs
• 1 teaspoon vanilla extract
• 40 grams Dutch-process cocoa powder
• 1 1/4 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon baking powder
• 1 teaspoon espresso powder
• 2 cups semisweet chocolate chips

Directions

1. 1

   Preheat the oven to 325°F (163°C). Grease and line a 9x13 inch baking pan with parchment paper.

2. 2

   Melt the butter in a large microwave-safe bowl and stir until smooth.

3. 3

   Add the granulated sugar and light brown sugar to the melted butter and mix until combined.

4. 4

   Whisk in the eggs and vanilla extract until the mixture is thick and pale.

5. 5

   Sift together the cocoa powder, flour, salt, baking powder, and espresso powder, then fold into the wet ingredients.

6. 6

   Gently fold in the semisweet chocolate chips.

7. 7

   Pour the batter into the prepared pan and smooth the top evenly.

8. 8

   Bake for 30-35 minutes, until a toothpick inserted into the center comes out with a few moist crumbs.

9. 9

   Cool completely in the pan before cutting into squares.