Golden Crispy Chicken Bites

About this recipe

These golden crispy chicken bites are a delightful combination of a crunchy exterior with a juicy center. Ideal for a simple dinner at home or an appetizer for a gathering, this recipe embraces modern cooking techniques to deliver superb taste with minimal effort.

Ingredients

• 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
• 1 cup all-purpose flour
• 1 tsp garlic powder
• 1 tsp paprika
• 1 tsp salt
• 1/2 tsp black pepper
• 2 eggs, beaten
• 2 cups panko breadcrumbs
• Vegetable oil for frying

Directions

1. 1

   Preheat oil in a deep fryer or heavy skillet to 375°F (190°C).

2. 2

   Mix flour, garlic powder, paprika, salt, and pepper in a shallow dish.

3. 3

   Place beaten eggs in a separate shallow dish.

4. 4

   Place panko breadcrumbs in another shallow dish.

5. 5

   Coat each chicken piece in the flour mixture, then the beaten eggs, and finally the panko breadcrumbs, pressing to adhere.

6. 6

   Fry chicken in batches, without overcrowding, for about 3-4 minutes each side or until golden brown and cooked through.

7. 7

   Remove and drain on a paper towel-lined plate.

8. 8

   Serve immediately with your favorite dipping sauce.