Golden Chicken Soup

eric cruz

eric cruz

over 1 year ago

A comforting and flavorful soup made with golden chicken broth and a variety of vegetables.

Cooking Time

2-3 hours

Serving Size

4-6 servings

Nutrition Per Serving

Cal

250

Protein

30g

Fat

10g

Sat Fat

3g

Carbs

10g

Chole

80mg

Fiber

2g

Sugar

3g

Sodium

500mg

Ingredients

  • 1 whole chicken
  • 2 carrots, chopped
  • 2 celery stalks, chopped
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 1 teaspoon turmeric
  • 1 teaspoon dried thyme
  • 1 bay leaf
  • Salt and pepper to taste

Instructions

  • In a large pot, add the chicken, carrots, celery, onion, garlic, turmeric, thyme, bay leaf, salt, and pepper.
  • Cover with water and bring to a boil.
  • Reduce heat and simmer for 1-2 hours, until the chicken is cooked through and tender.
  • Remove the chicken from the pot and shred the meat.
  • Return the shredded chicken to the pot.
  • Simmer for an additional 30 minutes to allow the flavors to meld.
  • Remove the bay leaf and serve hot.
  • Enjoy!

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