Crispy Golden Chicken Bites with Ketchup
Perfectly crispy chicken bites for an easy and delightful meal

About this recipe
Enjoy these mouthwatering golden chicken bites that are both crispy and juicy. Perfect for a quick snack or a family meal, these bites are easy to prepare and pair wonderfully with ketchup for a touch of traditional flavor. Ideal for both kids and adults, they bring comfort and joy to the table.
Ingredients
- 1 lb boneless, skinless chicken breasts, cut into 1-inch pieces
- 1 cup all-purpose flour
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp salt
- 1/2 tsp black pepper
- 2 eggs, beaten
- 2 cups panko breadcrumbs
- 1/2 cup vegetable oil
- 1/2 cup ketchup
Directions
- 1
Preheat oven to 400°F (200°C).
- 2
Mix flour, garlic powder, paprika, salt, and pepper in a shallow dish.
- 3
Beat eggs in another shallow dish.
- 4
Place panko breadcrumbs in a third shallow dish.
- 5
Coat chicken pieces in flour, dip in eggs, then press into breadcrumbs until fully coated.
- 6
Heat oil in a large skillet over medium-high heat.
- 7
Fry chicken pieces until golden brown, about 3-4 minutes per side.
- 8
Transfer to a baking sheet and bake for 10-12 minutes, until cooked through.
- 9
Serve hot with ketchup.
Chef's tip
For an extra kick, add a pinch of cayenne pepper to the flour mixture.
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