Gluten-Free Protein Power Bowl
Jose De Jesus
12 months ago
This gluten-free protein power bowl is packed with nutrients and flavor, making it the perfect meal for a healthy lifestyle. It's easy to make and will keep you feeling satisfied and energized throughout the day.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
350
Protein
15g
Fat
15g
Sat Fat
3g
Carbs
45g
Chole
5mg
Fiber
10g
Sugar
5g
Sodium
400mg
Ingredients
- 1 cup quinoa
- 1 can black beans, drained and rinsed
- 1 cup cherry tomatoes, halved
- 1 avocado, sliced
- 1/2 cup corn kernels
- 1/4 cup chopped cilantro
- 1/4 cup diced red onion
- 1/4 cup sliced almonds
- 1/4 cup feta cheese
- Lime wedges for serving
Instructions
- 1. Cook quinoa according to package instructions.
- 2. In a large bowl, combine quinoa, black beans, cherry tomatoes, avocado, corn, cilantro, red onion, almonds, and feta cheese.
- 3. Toss everything together until well mixed.
- 4. Divide the mixture into bowls and serve with lime wedges on the side.
- 5. Enjoy your gluten-free protein power bowl!
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