Gluten-Free Potato Puree Delight
Светлана
6 months ago
A creamy and delicious gluten-free potato puree that will delight your taste buds.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
200
Protein
4g
Fat
8g
Sat Fat
5g
Carbs
30g
Chole
20mg
Fiber
3g
Sugar
2g
Sodium
300mg
Ingredients
- 4 large potatoes
- 1/2 cup milk
- 2 tbsp butter
- Salt and pepper to taste
Instructions
- Peel and chop the potatoes into small chunks.
- Boil the potatoes in a pot of water until they are soft.
- Drain the potatoes and mash them with a potato masher.
- Add milk, butter, salt, and pepper to the mashed potatoes and mix well until creamy.
- Serve hot and enjoy!
How does this recipe look?
Find your next favorite recipe with AI