Gluten-Free Braised Cabbage Delight

About this recipe

Experience the perfect blend of sweet and savory with our Gluten-Free Braised Cabbage Delight. This cozy dish features gently simmered cabbage, infused with aromatic spices and broth, delivering a comforting meal suitable for any night of the week. Ideal for those following a gluten-free diet, it embraces a wholesome approach to simple, home-cooked goodness.

Ingredients

• 1 medium head of cabbage, chopped
• 2 tablespoons olive oil
• 1 large onion, diced
• 2 cloves garlic, minced
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon paprika
• 1/4 teaspoon cayenne pepper
• 1 cup vegetable broth

Directions

1. 1

   Heat olive oil in a large pot over medium heat.

2. 2

   Add onion and garlic, sauté until fragrant and translucent.

3. 3

   Stir in chopped cabbage to combine with onions and garlic.

4. 4

   Season with salt, black pepper, paprika, and cayenne pepper.

5. 5

   Pour vegetable broth over the cabbage mixture, cover, and let simmer for 20-25 minutes, stirring occasionally.

6. 6

   Once cabbage is tender, remove from heat and serve immediately.