Girl Cup Delight

About this recipe

These chocolate cupcakes are a delightful treat for everyone, complete with a burst of sprinkles that adds a playful touch. Ideal for parties or simply enjoying at home, this recipe uses everyday ingredients to create moist and flavorful cupcakes that'll be loved by people of all ages.

Ingredients

• 1 cup all-purpose flour
• 1/2 cup granulated sugar
• 1/4 cup unsweetened cocoa powder
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup whole milk
• 1/4 cup vegetable oil
• 1/2 teaspoon vanilla extract
• 1/4 cup chocolate chips
• 1/4 cup colorful sprinkles

Directions

1. 1

   Preheat the oven to 350°F (175°C) and line a 12-cup muffin pan with cupcake liners.

2. 2

   In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt until well combined.

3. 3

   Add the milk, vegetable oil, and vanilla extract to the dry ingredients and mix until just combined.

4. 4

   Gently fold in the chocolate chips and sprinkles.

5. 5

   Spoon the batter into the cupcake liners, filling each about 2/3 full.

6. 6

   Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.

7. 7

   Let the cupcakes cool in the pan for a few minutes, then transfer to a wire rack to cool completely.

8. 8

   Serve and enjoy the delightful chocolate cupcakes!