Garlic Mushroom Thyme Chicken Gnocchi
James
19 days ago
A delicious and comforting dish that combines tender chicken, flavorful mushrooms, and pillowy gnocchi in a creamy garlic thyme sauce.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
450
Protein
25g
Fat
20g
Sat Fat
10g
Carbs
40g
Chole
100mg
Fiber
3g
Sugar
2g
Sodium
600mg
Ingredients
- 1 lb chicken breast, cut into bite-sized pieces
- 1 lb gnocchi
- 8 oz mushrooms, sliced
- 4 cloves garlic, minced
- 1 cup chicken broth
- 1 cup heavy cream
- 2 tbsp fresh thyme leaves
- Salt and pepper to taste
- 2 tbsp olive oil
Instructions
- 1. In a large skillet, heat olive oil over medium-high heat.
- 2. Add chicken pieces and cook until browned on all sides.
- 3. Add mushrooms and garlic, sauté until mushrooms are tender.
- 4. Stir in chicken broth, heavy cream, and thyme leaves. Bring to a simmer.
- 5. Add gnocchi to the skillet and cook until gnocchi is tender and sauce has thickened.
- 6. Season with salt and pepper to taste.
- 7. Serve hot and enjoy!
How does this recipe look?
Find your next favorite recipe with AI