Garlic Mushroom Thyme Chicken Gnocchi

James

James

19 days ago

A delicious and comforting dish that combines tender chicken, flavorful mushrooms, and pillowy gnocchi in a creamy garlic thyme sauce.

Cooking Time

30 minutes

Serving Size

4 servings

Nutrition Per Serving

Cal

450

Protein

25g

Fat

20g

Sat Fat

10g

Carbs

40g

Chole

100mg

Fiber

3g

Sugar

2g

Sodium

600mg

Ingredients

  • 1 lb chicken breast, cut into bite-sized pieces
  • 1 lb gnocchi
  • 8 oz mushrooms, sliced
  • 4 cloves garlic, minced
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 2 tbsp fresh thyme leaves
  • Salt and pepper to taste
  • 2 tbsp olive oil

Instructions

  • 1. In a large skillet, heat olive oil over medium-high heat.
  • 2. Add chicken pieces and cook until browned on all sides.
  • 3. Add mushrooms and garlic, sauté until mushrooms are tender.
  • 4. Stir in chicken broth, heavy cream, and thyme leaves. Bring to a simmer.
  • 5. Add gnocchi to the skillet and cook until gnocchi is tender and sauce has thickened.
  • 6. Season with salt and pepper to taste.
  • 7. Serve hot and enjoy!

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