Garlic Butter Steak Tips

About this recipe

These Garlic Butter Steak Tips feature tender pieces of steak cooked to perfection with a fragrant garlic butter sauce. Ideal for steak lovers looking for a quick and delicious meal, this dish brings restaurant-quality beef to your home kitchen.

Ingredients

• 1 lb steak tips
• 4 cloves garlic, minced
• 1/4 cup unsalted butter
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon freshly ground black pepper
• 1/4 teaspoon red pepper flakes
• 2 tablespoons chopped fresh parsley

Directions

1. 1

   Season the steak tips with salt, black pepper, and red pepper flakes.

2. 2

   Heat olive oil in a large skillet over medium-high heat.

3. 3

   Add steak tips to the skillet and cook for 3-4 minutes per side until browned.

4. 4

   Remove steak from the skillet and set aside.

5. 5

   In the same skillet, reduce the heat to medium and add butter and minced garlic. Sauté for about 30 seconds.

6. 6

   Return the steak tips to the skillet and coat with the garlic butter. Cook for an additional 1-2 minutes.

7. 7

   Remove from heat and garnish with chopped parsley before serving.