Garlic Butter Steak Bites

About this recipe

Enjoy a succulent, keto-friendly meal with these Garlic Butter Steak Bites. Perfectly seared sirloin pieces are infused with garlic and rich butter, creating a delectable dish that's both satisfying and low-carb. Ideal for a quick weeknight dinner with a gourmet feel.

Ingredients

• 1 lb sirloin steak, cut into bite-sized pieces
• 2 tbsp unsalted butter, divided
• 3 cloves garlic, minced
• 1/2 tsp sea salt
• 1/4 tsp black pepper
• 1/4 tsp red pepper flakes
• 1 tbsp chopped fresh parsley

Directions

1. 1

   Heat a large skillet over medium-high heat and add 1 tablespoon of butter.

2. 2

   Add steak bites in a single layer, cooking in batches if needed. Sear for 3 minutes without moving.

3. 3

   Flip the pieces and cook for another 3 minutes until browned to your desired doneness.

4. 4

   Reduce heat to medium and add remaining butter, garlic, and red pepper flakes; cook until garlic is fragrant, about 30 seconds.

5. 5

   Return steak bites to the skillet, toss to coat in the garlic butter.

6. 6

   Remove from heat, garnish with parsley, and serve immediately.