Fruit-Filled Breakfast Oatmeal Bake
Kickstart Your Day with a Nutritious Fruit-Filled Bake
About this recipe
This wholesome and delicious breakfast oatmeal bake is the perfect way to start your day. Packed with fresh fruits, oats, and nuts, it's a nutritious option that provides lasting energy and satisfies your taste buds. Enjoy the delightful balance of flavors and textures in each bite.
Ingredients
- 2 cups rolled oats
- 1 cup almond milk
- 1 banana, mashed
- 1 cup mixed fresh berries
- 1/2 cup chopped nuts
- 2 tbsp honey
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp sea salt
Directions
- 1
Preheat the oven to 375°F (190°C).
- 2
In a large bowl, mix the oats, almond milk, mashed banana, honey, and vanilla extract.
- 3
Stir in the baking powder and sea salt.
- 4
Gently fold in the mixed berries and chopped nuts.
- 5
Transfer the mixture into a greased baking dish and spread evenly.
- 6
Bake for 30 minutes or until golden brown and set.
- 7
Allow to cool slightly before serving.
- 8
Serve warm and enjoy as is, or with a dollop of yogurt if desired.
Chef's tip
For an extra burst of flavor, consider adding a sprinkle of cinnamon or nutmeg to the oat mixture.
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