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Fruit Leather Soy Sauce Stir Fry

A Sweet and Savory Stir Fry with a Unique Twist

4servings
30 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Fruit Leather Soy Sauce Stir Fry

About this recipe

Discover a new twist on traditional stir-fry with this delightful combination of sweet fruit leather and savory soy sauce. Perfect for a quick and flavorful weeknight dinner, this dish blends the unexpected with the familiar, offering a satisfying meal that's both easy to prepare and enjoy.

Ingredients

  • 1 cup diced fruit leather
  • 1/4 cup soy sauce
  • 1 bell pepper, sliced
  • 1 onion, diced
  • 1 cup broccoli florets
  • 1 tablespoon vegetable oil
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 2 cups cooked rice
  • 1 teaspoon sesame oil
  • 1 tablespoon cornstarch (optional for thickening)

Directions

  1. 1

    Heat vegetable oil in a large skillet or wok over medium heat.

  2. 2

    Add garlic and ginger; sauté until fragrant.

  3. 3

    Stir in onion, bell pepper, and broccoli; cook until vegetables are tender-crisp.

  4. 4

    In a small bowl, mix soy sauce and cornstarch (if using) until smooth.

  5. 5

    Add soy sauce mixture and fruit leather to vegetables; stir to combine.

  6. 6

    Cook for an additional 2-3 minutes until sauce thickens.

  7. 7

    Drizzle with sesame oil before serving over cooked rice.

Chef's tip

Feel free to substitute any vegetables based on your preference or availability. The sesame oil adds a rich aroma, but can be omitted if not available.

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