Fruit Leather Soy Sauce Stir Fry
A Sweet and Savory Stir Fry with a Unique Twist

About this recipe
Discover a new twist on traditional stir-fry with this delightful combination of sweet fruit leather and savory soy sauce. Perfect for a quick and flavorful weeknight dinner, this dish blends the unexpected with the familiar, offering a satisfying meal that's both easy to prepare and enjoy.
Ingredients
- 1 cup diced fruit leather
- 1/4 cup soy sauce
- 1 bell pepper, sliced
- 1 onion, diced
- 1 cup broccoli florets
- 1 tablespoon vegetable oil
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 2 cups cooked rice
- 1 teaspoon sesame oil
- 1 tablespoon cornstarch (optional for thickening)
Directions
- 1
Heat vegetable oil in a large skillet or wok over medium heat.
- 2
Add garlic and ginger; sauté until fragrant.
- 3
Stir in onion, bell pepper, and broccoli; cook until vegetables are tender-crisp.
- 4
In a small bowl, mix soy sauce and cornstarch (if using) until smooth.
- 5
Add soy sauce mixture and fruit leather to vegetables; stir to combine.
- 6
Cook for an additional 2-3 minutes until sauce thickens.
- 7
Drizzle with sesame oil before serving over cooked rice.
Chef's tip
Feel free to substitute any vegetables based on your preference or availability. The sesame oil adds a rich aroma, but can be omitted if not available.
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