Modern Fruit Kebab Delight

About this recipe

These modern fruit kebabs are a refreshing and colorful treat perfect for any occasion. With a medley of seasonal fruits drizzled in a honey-lime glaze, this dish is ideal for adding a touch of health and flair to your outdoor gatherings. Easy to prepare and bursting with natural sweetness, these kebabs are as delicious as they are beautiful.

Ingredients

• 1 whole pineapple, cubed
• 1 cantaloupe, cubed
• 1 honeydew melon, cubed
• 1 pint strawberries, halved
• 1 pint blueberries
• 1 pint raspberries
• 1 pint blackberries
• 1/4 cup honey
• 1/4 cup fresh lime juice

Directions

1. 1

   Cut the pineapple, cantaloupe, and honeydew into bite-sized cubes.

2. 2

   Thread the fruit onto skewers, alternating to create a colorful pattern.

3. 3

   In a bowl, whisk together the honey and lime juice.

4. 4

   Brush the honey-lime mixture over the fruit kebabs.

5. 5

   Preheat the grill to medium heat.

6. 6

   Grill the kebabs for 5-7 minutes, turning to char evenly.

7. 7

   Arrange on a platter and serve immediately.