Frozen Cream Madness Delight
Indulge in a Velvety Frozen Cream Delight
About this recipe
This Frozen Cream Madness Delight is a luscious and creamy frozen dessert made with simple ingredients. Perfect for summer days, it combines the rich flavor of vanilla with a silkiness that melts in your mouth. Customize with your choice of nuts for added texture.
Ingredients
- 1 cup heavy cream
- 1 cup whole milk
- 1/2 cup granulated sugar
- 1 teaspoon pure vanilla extract
- 1/2 cup chopped walnuts or almonds (optional)
- Pinch of salt
Directions
- 1
Chill mixing bowl in the freezer for 15 minutes.
- 2
Whisk heavy cream in the chilled bowl until soft peaks form.
- 3
In another bowl, combine whole milk, sugar, vanilla extract, and salt until the sugar dissolves.
- 4
Gently fold the whipped cream into the milk mixture until well combined.
- 5
Pour the mixture into a freezer-safe dish and freeze for 1 hour.
- 6
Stir in chopped nuts, if using, then freeze for an additional 3 - 4 hours or until firm.
- 7
Scoop and serve the frozen delight.
Chef's tip
To enhance the vanilla flavor, consider using a vanilla bean instead of extract. Stir the seeds into the milk mixture before freezing.
Sources
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