Modern Fishy Veggie Delights

About this recipe

This modern take on a classic dish brings together flaky white fish with an array of colorful vegetables, seasoned and baked to perfection. It's a delightful, health-conscious meal suitable for any occasion.

Ingredients

• 1 lb white fish fillets
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 zucchini, sliced
• 1 onion, sliced
• 2 cloves garlic, minced
• 2 tbsp olive oil
• 1 tbsp lemon juice
• Salt and pepper to taste
• 1 tsp dried thyme

Directions

1. 1

   Preheat oven to 400°F (200°C).

2. 2

   Place fish fillets on a baking sheet and season with salt, pepper, and lemon juice.

3. 3

   In a bowl, toss bell peppers, zucchini, onion, and garlic with olive oil, salt, pepper, and thyme.

4. 4

   Spread the vegetable mixture on the baking sheet around the fish.

5. 5

   Bake for 20-25 minutes or until the fish is cooked through and flakes easily with a fork.

6. 6

   Garnish with additional herbs if desired and serve hot.