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Double Triple Mac Supreme

Indulge in the Ultimate Triple Cheese Macaroni Delight

8servings
1 hr
Easy
Worth the slow weekend prepMacros ready to logFeeds a hungry crew
Double Triple Mac Supreme

About this recipe

Experience an elevated comfort dish with the Double Triple Mac Supreme, where three types of cheese meet a creamy, decadent sauce. Perfect for family gatherings or a cozy night in, this recipe offers richness in every bite.

Ingredients

  • 1 lb elbow macaroni
  • 1/2 cup unsalted butter
  • 1/2 cup all-purpose flour
  • 4 cups whole milk
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded Gouda cheese
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 cup panko breadcrumbs
  • 1/4 cup grated Parmesan cheese

Directions

  1. 1

    Preheat oven to 350°F (175°C).

  2. 2

    Cook macaroni for 2 minutes less than package instructions; drain.

  3. 3

    In saucepan, melt butter over medium heat; whisk in flour until golden.

  4. 4

    Gradually whisk in milk; cook until thickened, stirring constantly.

  5. 5

    Remove from heat; stir in cheddar, mozzarella, and Gouda until melted.

  6. 6

    Season with salt and pepper; combine macaroni with cheese sauce.

  7. 7

    Transfer mixture to a greased baking dish; combine panko and Parmesan, then sprinkle over top.

  8. 8

    Bake for 25-30 minutes until golden and bubbling; serve hot.

Chef's tip

For a crispier top, broil for an additional 3 minutes after baking.

Sources