Diptastic Delight
A Flavor-Packed Creamy Bean and Cheese Party Dip

About this recipe
This Diptastic Delight is a creamy and savory dip that's perfect for any gathering. Combining rich textures and delightful flavors, it's the ultimate crowd-pleaser with a modern twist. Ideal for pairing with tortilla chips, this dip is sure to become a party favorite.
Ingredients
- 1 cup sour cream
- 1 cup mayonnaise
- 1 packet ranch dressing mix
- 1 can (4 oz) diced green chilies
- 1 can (15 oz) black beans, drained and rinsed
- 1.5 cups shredded cheddar cheese
- 1/4 cup chopped fresh cilantro
- Salt and pepper, to taste
- Tortilla chips, for serving
Directions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large mixing bowl, combine sour cream, mayonnaise, and ranch dressing mix until smooth.
- 3
Fold in the green chilies, black beans, 1 cup of cheddar cheese, and cilantro.
- 4
Season with salt and pepper to taste.
- 5
Transfer mixture to an oven-safe dish and top with the remaining cheese.
- 6
Bake for 20 minutes or until the cheese is melted and bubbly.
- 7
Let cool for 5 minutes before serving with tortilla chips.
Chef's tip
For a spicier kick, consider adding a dash of hot sauce. Ensure the dip is served warm to maximize flavor.
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