Dinner in a Dash Pasta
This quick and easy pasta dish is perfect for busy weeknights. With just a few simple ingredients, you can have a delicious and satisfying meal on the table in no time.
Nutrition Per Serving
- 8 oz. spaghetti
- 1/4 cup olive oil
- 4 cloves garlic, minced
- 1/4 tsp. red pepper flakes
- 1/2 cup grated Parmesan cheese
- Salt and pepper, to taste
- Cook spaghetti according to package directions.
- While spaghetti is cooking, heat olive oil in a large skillet over medium heat.
- Add garlic and red pepper flakes and cook for 1-2 minutes, or until garlic is fragrant.
- Drain spaghetti and add it to the skillet with the garlic and oil.
- Toss spaghetti with the garlic and oil until well coated.
- Add Parmesan cheese and toss again.
- Season with salt and pepper, to taste.
- Serve immediately.
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