Potato Delight for Two

About this recipe

Indulge in a comforting meal perfect for a cozy dinner for two. This dish features creamy mashed potatoes topped with a savory mushroom and onion gravy. Using fresh ingredients and modern cooking techniques, you'll enjoy a meal that's both easy to prepare and rich in flavor.

Ingredients

• 2 large potatoes, peeled and cubed
• 1/4 cup milk
• 2 tablespoons butter
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup sliced mushrooms
• 1/2 cup chopped onion
• 1 tablespoon olive oil
• 1 tablespoon all-purpose flour
• 1 cup vegetable broth

Directions

1. 1

   Boil potatoes in a pot of salted water until tender, about 15 minutes.

2. 2

   Drain potatoes and return to the pot.

3. 3

   Add milk, butter, salt, and pepper to the pot and mash until smooth.

4. 4

   In a separate pan, heat olive oil over medium heat.

5. 5

   Sauté mushrooms and onions until tender, about 5 minutes.

6. 6

   Sprinkle flour over vegetables and stir to combine.

7. 7

   Gradually add vegetable broth, stirring constantly, until thickened.

8. 8

   Serve mashed potatoes topped with mushroom and onion gravy.