Diabetic-Friendly Chocolate Indulgence
omar akermi
about 1 year ago
A decadent chocolate dessert that is low in sugar and perfect for those with diabetes.
Cooking Time
30 minutes
Serving Size
8 servings
Nutrition Per Serving
Cal
180
Protein
5g
Fat
14g
Sat Fat
6g
Carbs
10g
Chole
40mg
Fiber
3g
Sugar
1g
Sodium
120mg
Ingredients
- 1 cup almond flour
- 1/2 cup unsweetened cocoa powder
- 1/4 cup sugar substitute
- 1/4 cup melted coconut oil
- 2 eggs
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/4 cup sugar-free chocolate chips
Instructions
- Preheat the oven to 350°F.
- In a mixing bowl, combine almond flour, cocoa powder, sugar substitute, melted coconut oil, eggs, vanilla extract, baking powder, and salt.
- Fold in the sugar-free chocolate chips.
- Pour the batter into a greased 8x8 inch baking dish.
- Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Let it cool before slicing and serving.
How does this recipe look?
Find your next favorite recipe with AI