Dessert Cookie Hordogs
little Hero
over 1 year ago
These dessert cookie hordogs are a sweet and savory treat that will satisfy your cravings. The combination of cookie dough and hot dog creates a unique and delicious flavor that is sure to impress. Serve them at your next party or enjoy them as a fun and indulgent snack.
Cooking Time
30 minutes
Serving Size
4 hordogs
Nutrition Per Serving
Cal
400
Protein
10g
Fat
20g
Sat Fat
8g
Carbs
45g
Chole
30mg
Fiber
2g
Sugar
25g
Sodium
500mg
Ingredients
- 1 package of refrigerated cookie dough
- 4 hot dog buns
- 4 hot dogs
- 1/4 cup of chocolate chips
- 1/4 cup of sprinkles
- 1/4 cup of caramel sauce
- Whipped cream for topping
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the hot dog buns in half lengthwise, but not all the way through.
- Place a hot dog in each bun and wrap them tightly in aluminum foil.
- Bake the wrapped hot dogs in the preheated oven for 10-12 minutes, or until the hot dogs are heated through.
- While the hot dogs are baking, prepare the cookie dough according to the package instructions.
- Once the hot dogs are done, remove them from the oven and carefully unwrap them.
- Place a generous amount of cookie dough on top of each hot dog, covering it completely.
- Return the wrapped hot dogs to the oven and bake for an additional 10-12 minutes, or until the cookie dough is golden brown.
- Remove the hordogs from the oven and let them cool for a few minutes.
- Drizzle each hordog with caramel sauce and sprinkle with chocolate chips and sprinkles.
- Top with whipped cream and serve immediately.
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