Delightful Maple Glazed Salmon
Олег Майданюк
about 1 year ago
This maple glazed salmon recipe is a perfect combination of sweet and savory flavors. The maple syrup adds a delicious caramelized glaze to the tender salmon fillets, making it a truly delightful dish.
Cooking Time
20 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
320
Protein
35g
Fat
15g
Sat Fat
2.5g
Carbs
10g
Chole
80mg
Fiber
0.5g
Sugar
8g
Sodium
400mg
Ingredients
- 4 salmon fillets
- 1/4 cup maple syrup
- 2 tablespoons soy sauce
- 1 tablespoon Dijon mustard
- 2 cloves garlic, minced
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat the oven to 400°F.
- In a small bowl, mix together the maple syrup, soy sauce, Dijon mustard, and minced garlic.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Season the salmon with salt and pepper.
- Brush the maple glaze over the salmon fillets, making sure to coat them evenly.
- Bake the salmon in the preheated oven for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Garnish with fresh parsley before serving.
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