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Hearty Lentil Vegetable Soup

Warm up with this nutritious and comforting lentil vegetable soup

4servings
45 min
Easy
Worth the slow weekend prepMacros ready to logFeeds a hungry crew
Hearty Lentil Vegetable Soup

About this recipe

Dive into a bowl of hearty lentil vegetable soup that's not just nourishing but also packed with flavors. Whether for a cozy family dinner or a quick weeknight meal, this soup is brimming with healthy ingredients and aromatic herbs, ready to tantalize your taste buds.

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 carrots, sliced
  • 2 celery stalks, chopped
  • 3 cloves garlic, minced
  • 6 cups vegetable broth
  • 1 can (14.5 oz) diced tomatoes
  • 1 cup lentils, rinsed
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Directions

  1. 1

    Heat the olive oil in a large pot over medium heat.

  2. 2

    Add diced onion, sliced carrots, and chopped celery; sauté until tender.

  3. 3

    Stir in minced garlic and cook until fragrant.

  4. 4

    Pour in vegetable broth and diced tomatoes.

  5. 5

    Add rinsed lentils, thyme, oregano, salt, and pepper.

  6. 6

    Bring to a boil, then reduce to a simmer for 30 minutes until lentils are tender.

Chef's tip

For added depth, consider topping with fresh parsley or a squeeze of lemon juice before serving.

Sources