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Whole30 Almoo

Hearty Ground Beef and Veggie Skillet for Whole30 Delight

4servings
30 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Whole30 Almoo

About this recipe

Embrace flavor and simplicity with Whole30 Almoo—a delicious nutrient-packed dish that combines ground beef, vibrant vegetables, and aromatic spices for a satisfying meal. Perfect for a quick weeknight dinner, this recipe captures the essence of wholesome eating without compromising on taste.

Ingredients

  • 1 lb ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 zucchini, diced
  • 1 cup mushrooms, sliced
  • 1 can (14.5 oz) diced tomatoes
  • 1 tsp paprika
  • 1 tsp ground cumin
  • 1 tsp chili powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • Fresh cilantro, chopped, for garnish

Directions

  1. 1

    Heat a large skillet over medium heat and cook the ground beef until browned. Drain excess fat.

  2. 2

    Add onion, garlic, bell pepper, zucchini, and mushrooms. Sauté until vegetables are tender.

  3. 3

    Stir in diced tomatoes, paprika, cumin, chili powder, salt, and pepper.

  4. 4

    Simmer the mixture for 10 minutes to meld flavors.

  5. 5

    Serve hot, garnished with fresh cilantro.

  6. 6

    Enjoy your Whole30 Almoo!

Chef's tip

Ensure all ingredients are Whole30-compliant by checking labels for additives or non-compliant oils.

Sources