Whole Foods Evening Delight
Savor the Flavor: A Whole Foods Evening Delight

About this recipe
Experience a harmonious blend of flavors with our Whole Foods Evening Delight. This vibrant dish combines protein-packed quinoa with fresh vegetables and spices, making it both healthy and delicious. Perfect for those seeking a satisfying, nutrient-rich meal that's easy to prepare and a delight to enjoy.
Ingredients
- 1 cup quinoa
- 2 cups water
- 1 tablespoon olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 red bell pepper, diced
- 1 zucchini, diced
- 1 cup cherry tomatoes, halved
- 1 cup cooked chickpeas
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh cilantro
- Juice of 1 lemon
Directions
- 1
Rinse quinoa under cold water.
- 2
Boil water in a medium saucepan, add quinoa, reduce to low, cover, and simmer for 15-20 minutes.
- 3
Heat olive oil in a large skillet over medium heat.
- 4
Sauté onion and garlic until fragrant.
- 5
Add bell pepper, zucchini, cherry tomatoes, and chickpeas; cook for 5-7 minutes.
- 6
Stir in cumin, paprika, salt, and black pepper.
- 7
Mix in cooked quinoa, stir well, and remove from heat.
- 8
Add parsley, cilantro, and lemon juice before serving.
Chef's tip
This recipe is versatile and can be adapted with different vegetables to suit your taste or seasonal availability.
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