Savory Jerky Rub

About this recipe

This savory jerky rub combines a blend of spices and savory flavors to transform your jerky into a gourmet experience. Whether you're preparing beef jerky for a hiking trip or a simple snack, this rub will add a delicious kick to every bite.

Ingredients

• 1 tablespoon brown sugar
• 2 teaspoons smoked paprika
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon chili powder
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon celery salt
• 1/4 teaspoon ground cumin

Directions

1. 1

   Combine all spices in a small bowl.

2. 2

   Stir the mixture until evenly distributed.

3. 3

   Pat dry the meat strips with a paper towel.

4. 4

   Generously rub the mixture into both sides of the meat.

5. 5

   Place the seasoned meat on a baking sheet lined with parchment paper.

6. 6

   Bake at 160°F (or use a dehydrator) for about 3 hours, or until the desired dryness is achieved.