Sweet and Savory Chocolate Delight

About this recipe

Experience the delightful combination of dark chocolate intertwined with subtle savory notes, creating a unique treat that's both satisfying and impressive. This recipe harmonizes classic dessert ingredients with optional savory twists for a balanced and irresistible chocolate experience.

Ingredients

• 1 cup dark chocolate chips
• 1/2 cup unsalted butter
• 1/4 cup granulated sugar
• 2 large eggs
• 1 teaspoon pure vanilla extract
• 1/2 cup all-purpose flour
• 1/4 teaspoon salt
• 1/2 cup chopped nuts (optional)
• 1/4 cup dried cranberries (optional)

Directions

1. 1

   Preheat oven to 350°F (175°C) and grease a 9x9-inch baking dish.

2. 2

   Melt chocolate chips and butter in a microwave-safe bowl until smooth, stirring occasionally.

3. 3

   In a separate bowl, whisk together sugar, eggs, and vanilla extract.

4. 4

   Mix the melted chocolate mixture into the sugar mixture until fully combined.

5. 5

   Sift in flour and salt, mix gently until just incorporated.

6. 6

   Fold in nuts and cranberries if using.

7. 7

   Spread batter evenly into the prepared dish.

8. 8

   Bake for 25-30 minutes, until a toothpick inserted comes out with a few moist crumbs.

9. 9

   Cool completely before cutting into squares.