What are some tips for making Steak Delight?

Name: Steak Delight
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Ingredients: 2 thick-cut flank steaks; 3 tablespoons olive oil; 2 tablespoons lemon juice; 1 tablespoon fresh rosemary, chopped; 2 cloves garlic, minced; 1 teaspoon red pepper flakes; Salt and pepper, to taste

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Steak Delight

Savor the Juicy Perfection of Steak Delight

2servings

30 min

Easy

Weeknight-friendly timingMacros ready to logPlan-friendly portions

About this recipe

Our modern twist on the classic steak delight features a simple yet flavorful marinade with fresh rosemary, lemon, and garlic. Perfectly seared to achieve a crispy crust and juicy center, this dish is sure to impress at any dinner table.

Ingredients

2 thick-cut flank steaks
3 tablespoons olive oil
2 tablespoons lemon juice
1 tablespoon fresh rosemary, chopped
2 cloves garlic, minced
1 teaspoon red pepper flakes
Salt and pepper, to taste

Directions

1
Combine olive oil, lemon juice, rosemary, garlic, and red pepper flakes in a bowl.
2
Marinate the steaks in the mixture for at least 10 minutes.
3
Preheat a skillet over high heat.
4
Season steaks generously with salt and pepper.
5
Sear the steaks for 3-4 minutes on each side for medium-rare.
6
Let the steaks rest for a few minutes before slicing.
7
Serve with your favorite sides.