Oatmeal Cream Cheese Banana Breakfast
WILSON
over 1 year ago
Start your day with this delicious and nutritious oatmeal cream cheese banana breakfast. It's packed with flavor and will keep you full until lunchtime.
Cooking Time
10 minutes
Serving Size
2 servings
Nutrition Per Serving
Cal
300
Protein
10g
Fat
8g
Sat Fat
3g
Carbs
50g
Chole
15mg
Fiber
6g
Sugar
15g
Sodium
200mg
Ingredients
- 1 cup rolled oats
- 1 cup milk
- 1 ripe banana, mashed
- 2 tablespoons cream cheese
- 1 tablespoon honey
- 1/4 teaspoon cinnamon
- 1/4 teaspoon vanilla extract
- Pinch of salt
- Optional toppings: sliced banana, chopped nuts, drizzle of honey
Instructions
- In a saucepan, combine the rolled oats, milk, mashed banana, cream cheese, honey, cinnamon, vanilla extract, and salt.
- Cook over medium heat, stirring occasionally, until the oats are tender and the mixture has thickened, about 5-7 minutes.
- Remove from heat and let it cool slightly.
- Divide the oatmeal into serving bowls and top with sliced banana, chopped nuts, and a drizzle of honey, if desired.
- Serve warm and enjoy!
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