Oatmeal Cream Cheese Banana Breakfast

WILSON

WILSON

over 1 year ago

Start your day with this delicious and nutritious oatmeal cream cheese banana breakfast. It's packed with flavor and will keep you full until lunchtime.

Cooking Time

10 minutes

Serving Size

2 servings

Nutrition Per Serving

Cal

300

Protein

10g

Fat

8g

Sat Fat

3g

Carbs

50g

Chole

15mg

Fiber

6g

Sugar

15g

Sodium

200mg

Ingredients

  • 1 cup rolled oats
  • 1 cup milk
  • 1 ripe banana, mashed
  • 2 tablespoons cream cheese
  • 1 tablespoon honey
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon vanilla extract
  • Pinch of salt
  • Optional toppings: sliced banana, chopped nuts, drizzle of honey

Instructions

  • In a saucepan, combine the rolled oats, milk, mashed banana, cream cheese, honey, cinnamon, vanilla extract, and salt.
  • Cook over medium heat, stirring occasionally, until the oats are tender and the mixture has thickened, about 5-7 minutes.
  • Remove from heat and let it cool slightly.
  • Divide the oatmeal into serving bowls and top with sliced banana, chopped nuts, and a drizzle of honey, if desired.
  • Serve warm and enjoy!

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