Kuchen Banana with Cocoa Powder
Éclair duh
over 1 year ago
A delicious and indulgent dessert that combines the sweetness of bananas with the rich flavor of cocoa powder.
Cooking Time
30 minutes
Serving Size
8 servings
Nutrition Per Serving
Cal
250
Protein
4g
Fat
12g
Sat Fat
7g
Carbs
35g
Chole
30mg
Fiber
3g
Sugar
20g
Sodium
150mg
Ingredients
- 2 ripe bananas
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 cup sugar
- 1/2 cup unsalted butter, melted
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, mash the bananas until smooth.
- Add the melted butter, sugar, milk, and vanilla extract to the mashed bananas. Mix well.
- In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
- Gradually add the dry ingredients to the banana mixture, stirring until just combined.
- Fold in the chocolate chips.
- Pour the batter into the greased baking dish and spread it evenly.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the kuchen banana to cool before serving.
- Serve and enjoy!
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