Gourmet Kangaroo Pizza

About this recipe

Summon the intriguing flavors of Australia with this gourmet kangaroo pizza. Perfectly tender kangaroo steak complements the vibrant ingredients, offering a delicious twist on a classic pizza that's sure to astonish your taste buds.

Ingredients

• 200 grams kangaroo steak
• 1 prepared pizza dough
• 1/2 cup tomato sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup sliced red onion
• 1/4 cup sliced bell peppers
• 1/4 cup sliced mushrooms
• 1/4 cup sliced black olives
• 1/4 cup cherry tomatoes, halved
• 1/4 cup fresh basil leaves
• 1 tablespoon olive oil
• Salt and pepper to taste

Directions

1. 1

   Preheat your oven to 220°C (428°F).

2. 2

   Season the kangaroo steak with salt and pepper, then sear in olive oil over high heat for 2-3 minutes per side. Let it rest, then slice thinly.

3. 3

   Roll out the pizza dough on a floured surface.

4. 4

   Spread tomato sauce evenly over the dough, leaving a border.

5. 5

   Sprinkle mozzarella over the sauce.

6. 6

   Arrange kangaroo slices, roasted onions, bell peppers, mushrooms, olives, and tomatoes on top.

7. 7

   Bake in the oven for 12-15 minutes until crust is golden and cheese is bubbly.

8. 8

   Garnish with fresh basil before serving.