High Carb Dinner Delight
Savor the Ultimate High Carb Dinner for a Fulfilling Feast

About this recipe
Indulge in a hearty, high-carbohydrate meal that brings together the comforting flavors of pasta, fresh produce, and a touch of olive oil. This dish is perfect for those who crave a satisfying dinner that warms the soul. Made with simple ingredients that pack a flavorful punch, it's tailored for both everyday meals and special occasions.
Ingredients
- 300g whole wheat pasta
- 2 tablespoons olive oil
- 200g cherry tomatoes, halved
- 150g baby spinach
- 100g feta cheese, crumbled
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 teaspoon dried oregano
- 1 tablespoon lemon juice
Directions
- 1
Cook pasta according to package instructions until al dente. Drain and set aside.
- 2
Heat olive oil in a large skillet over medium heat.
- 3
Add minced garlic and sauté until fragrant, about 1 minute.
- 4
Toss in cherry tomatoes and cook until they begin to soften, approximately 3 minutes.
- 5
Add baby spinach and cook until wilted.
- 6
Combine cooked pasta with the tomato and spinach mixture in the skillet.
- 7
Stir in feta cheese, oregano, and lemon juice.
- 8
Season with salt and pepper, mix well, and serve warm.
Chef's tip
Ensure pasta is cooked to al dente for best texture. Adjust salt and pepper to your preference.
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