Healthy Chicken Salad
Fresh, nourishing chicken salad with a zest of lemon.

About this recipe
Enjoy a light yet fulfilling meal with this healthy chicken salad. Packed with flavor from fresh vegetables and enriched with the creaminess of feta, this dish offers a perfect balance of taste and nutrition. Perfect for lunch or a light dinner, this recipe is quick to prepare and ensures a satisfying taste experience.
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 1/4 cup feta cheese, crumbled
- 1/4 cup sliced almonds
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
Directions
- 1
In a large bowl, combine the chicken, cherry tomatoes, cucumber, red onion, cilantro, feta, and almonds.
- 2
In a small bowl, whisk olive oil, lemon juice, Dijon mustard, salt, and pepper to make the dressing.
- 3
Pour the dressing over the salad ingredients.
- 4
Toss to combine well.
- 5
Adjust seasoning with additional salt and pepper as needed.
- 6
Serve immediately and enjoy!
Chef's tip
For a refreshing twist, consider adding some diced apples or grapes.
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