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Tygo Drieshen

Tygo Drieshen

over 1 year ago

This delicious soup is made with fresh ingredients and packed with flavor. It's the perfect comfort food for a cold winter day.

Cooking Time

40 minutes

Serving Size

4 servings

Nutrition Per Serving

Cal

200

Protein

18g

Fat

5g

Sat Fat

1g

Carbs

20g

Chole

30mg

Fiber

4g

Sugar

6g

Sodium

800mg

Ingredients

  • 1 large onion, diced
  • 2 cloves of garlic, minced
  • 3 carrots, peeled and chopped
  • 2 celery stalks, chopped
  • 1 cup of diced tomatoes
  • 4 cups of chicken broth
  • 1 cup of cooked chicken, shredded
  • 1 teaspoon of dried thyme
  • Salt and pepper to taste

Instructions

  • In a large pot, heat some olive oil over medium heat.
  • Add the onion and garlic and cook until they are soft and fragrant.
  • Add the carrots and celery and cook for another 5 minutes.
  • Stir in the diced tomatoes and chicken broth.
  • Bring the soup to a boil, then reduce the heat and simmer for 20 minutes.
  • Add the cooked chicken and dried thyme.
  • Season with salt and pepper to taste.
  • Simmer for another 10 minutes.
  • Serve hot and enjoy!

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