Fat Booty Soup
Reynard Goodfellow
about 1 year ago
A hearty and flavorful soup that will warm you up on a cold day.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
350
Protein
25g
Fat
15g
Sat Fat
6g
Carbs
30g
Chole
50mg
Fiber
5g
Sugar
8g
Sodium
800mg
Ingredients
- 1 pound ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 2 carrots, sliced
- 2 celery stalks, sliced
- 1 can diced tomatoes
- 4 cups beef broth
- 1 cup frozen corn
- 1 cup frozen peas
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- In a large pot, brown the ground beef over medium heat.
- Add the onion and garlic and cook until softened.
- Add the carrots, celery, diced tomatoes, beef broth, corn, peas, thyme, and oregano.
- Bring the soup to a boil, then reduce heat and simmer for 20 minutes.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
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