Modern Easy Chicken Lunch

About this recipe

Experience a contemporary twist on the classic chicken sandwich, designed for a quick and satisfying lunch. This recipe combines juicy baked chicken with fresh vegetables, all nestled between perfectly toasted slices of whole grain bread.

Ingredients

• 2 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 4 slices whole grain bread
• 4 leaves of lettuce
• 1 tomato, sliced
• 2 tablespoons mayonnaise (optional)

Directions

1. 1

   Preheat the oven to 400°F (200°C).

2. 2

   Combine garlic powder, paprika, salt, and pepper in a small bowl.

3. 3

   Rub chicken breasts with olive oil and season with spice mixture.

4. 4

   Bake chicken on a baking sheet for 20-25 minutes until cooked through.

5. 5

   Allow chicken to rest and then slice it thinly.

6. 6

   Toast bread slices and apply mayonnaise if desired.

7. 7

   Assemble sandwiches with chicken slices, lettuce, and tomato.

8. 8

   Cut sandwiches in half and serve hot.