dairy and gluten free delight
Andrea Tremols
over 1 year ago
A delicious and healthy recipe that is free from dairy and gluten. Perfect for those with dietary restrictions or anyone looking for a tasty and nutritious meal.
Cooking Time
30 minutes
Serving Size
8 servings
Nutrition Per Serving
Cal
200
Protein
3g
Fat
12g
Sat Fat
8g
Carbs
20g
Chole
0mg
Fiber
2g
Sugar
10g
Sodium
150mg
Ingredients
- 1 cup almond milk
- 1 cup gluten-free flour
- 1/2 cup coconut oil
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup dairy-free chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the almond milk, gluten-free flour, coconut oil, maple syrup, vanilla extract, baking powder, and salt. Mix well until smooth.
- Fold in the dairy-free chocolate chips.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the dish to cool before serving.
- Serve and enjoy!
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