Crispy Oven-Fried Chicken with Golden Fries

About this recipe

Experience the delight of crispy oven-fried chicken paired with homemade golden fries. This healthier twist on a classic comfort meal ensures maximum flavor with a crunchy exterior and juicy interior, all baked to perfection. Ideal for a satisfying family dinner that's both delicious and simple to prepare.

Ingredients

• 4 boneless chicken breasts
• 1 cup all-purpose flour
• 2 eggs, beaten
• 1 cup panko breadcrumbs
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 4 tablespoons unsalted butter
• 3 large potatoes
• 2 tablespoons olive oil
• Salt and pepper to taste

Directions

1. 1

   Preheat the oven to 400°F (200°C).

2. 2

   Blot chicken breasts with a paper towel to remove moisture.

3. 3

   Coat each chicken breast in flour, then dip in beaten eggs.

4. 4

   Press the chicken into a mix of panko breadcrumbs, salt, pepper, garlic powder, and paprika.

5. 5

   Place coated chicken on a baking sheet with melted butter, ensuring space between each breast.

6. 6

   Bake chicken for 35-40 minutes, flipping halfway.

7. 7

   Peel and cut potatoes into fries, toss with olive oil, salt, and pepper.

8. 8

   Arrange fries on a separate baking sheet and roast in the oven for 25-30 minutes until crispy.

9. 9

   Serve the chicken with golden fries hot.